Copper Glass
Large
Sale price
Rs. 1,772.00
Regular price
Rs. 1,963.00
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One should drink 1l of 'Tamra Jal' every day.
If you see a lot of water stains on your Copper Glass, you can use Pitambari powder to clean them and also to retain shine. Make sure that you use a microfibre cloth to dry off the utensil.
You can use a normal dishwashing soap to clean the utensils from the inside and Pitambari or a paste made from Flour (Atta), Vinegar/lemon Juice, and salt can be applied on the outside to retain the shine of the utensils.
Copper Glass
CU-GL-L-19
Sale price
Rs. 1,772.00
Regular price
Rs. 1,963.00
100% SecurePayment Guarantee
PFOA AND PTFE FREE
LEAD AND TOXIN FREE
Hand Crafted
with heavy duty gauge and quality
Express Shipment
Delivered in 5-7 days
ISO Certified
Built with authentic and pure metals
Lifetime Warranty
Built to outlast a lifetime
WHY YOU'LL LOVE IT +
Cook with a traditional brass lagaan and rediscover the joy of slow, nourishing meals. Rooted in age-old wisdom and designed with care, the lagaan’s deep form and even heat flow make it perfect for baking, roasting, or simmering flavourful one-pot dishes. Strong, elegant, and naturally non-stick, it turns everyday cooking into lasting moments of wellness and warmth.
Non-Toxic & Pure
Lovingly crafted from 100% pure brass and lined with food-grade Malaysian tin (kalai), this lagaan is free from toxins and synthetic coatings, nurturing your body with every meal and supporting digestive health the way nature intended.
Naturally Non-Stick
Lined with the finest Malaysian tin, the product offers a naturally non-stick surface that lets flavours shine with just a hint of oil, bringing age-old cooking wisdom to every dish.
Health-Conscious Choice
Rooted in Ayurvedic wisdom, brass supports gut health and nutrient retention, making every meal more nourishing.
Truly Versatile
This tawa effortlessly moves from stovetop to oven. It is perfect for slow cooking or finishing in the oven.
Kitchen-To-Table
Its classic design enhances both regular meals and celebratory feasts from preparation to presentation.
Handcrafted Excellence
Lovingly made by generations of thatheras, each piece celebrates heritage, skill, and soul.
WHAT'S INCLUDED +
Brass Lagaan with a lid
DETAILS +
WHY YOU’LL LOVE IT
- Net Quantity:1N
- Size in Inches (LxBxH):6.25 x 3.5 x 3.5
- Size in cm (LxBxH):15.87 x 8.89 x 8.89
- Finish:Hammered Rose Golden (Handcrafted in pure copper)
- Weight in Kgs:0.250
-
Capacity:570 ml
- Note:Any variation in weight & size is the characteristic of handcrafted products. Some scratches or marks are natural characteristics of pure metal.
1. Can you consume anything other than water in this?
It is suggested to limit the usage of copper glasses to only water.
2. For how long can you store water in it?
It is safe to store water in it but as we know excess of anything is harmful. Thus changing water at proper intervals (8-10 hrs) is preferable.
3. What is the best practice for consuming 'Tamra Jal'?
One should drink 1l of 'Tamra Jal' every day.
4. How can I remove the water stains from my Copper Glass? What is the best way to clean Brass and Copper utensils?
If you see a lot of water stains on your Copper Glass, you can use Pitambari powder to clean them and also to retain shine. Make sure that you use a microfibre cloth to dry off the utensil.
You can use a normal dishwashing soap to clean the utensils from the inside and Pitambari or a paste made from Flour (Atta), Vinegar/lemon Juice, and salt can be applied on the outside to retain the shine of the utensils.
1. The best time to consume water from copper vessels is at the onset of the morning. Begin your day by drinking water from it.
2. Copper is considered to be one of the best metals for water, but it is crucial to always listen to your body. In case you feel uncomfortable after consuming water from it, stop and try something else.
3.Its good for your health but excess of everything is bad, limit your consumption to 1L a day. to take maximum benefit of it consume it first it early morning empty stomach.
CARE AND USE +
For everyday care: Wash with mild soap and a soft sponge. Avoid abrasive cleaners or steel wool. To maintain the shine: Use our Indichef x Happi Planet de-oxidising cleaning solution or a natural homemade scrub (atta + salt + lemon). Dry thoroughly after each wash to prevent watermarks.
EXPERIENCE THE MOUTHFEEL
This Brass Lagaan makes the food taste better. It's almost magical.
Frequently Asked Questions
Indichef offers premium kitchen essentials including pressure cookers, frypans, saucepans, kadahi, casseroles, tawas, tasla, burni, and more.
Yes, our cookware is designed for daily use with durable materials, strong performance, and easy maintenance.
Many of our cookware products are induction compatible. Please check individual product descriptions for details.
Clean your cookware with mild soap and a soft sponge. Avoid harsh scrubbers to maintain shine and durability for longer use.
Yes, we offer delivery across India to make your kitchen shopping experience smooth and convenient.